AISubs v3.7
Good evening, everyone! I'm Maria Shimizu, AKB48 and OUC48 manager.
This program is a collaboration program with Plus One Project, which introduces one more recipe for cooking using imported products.
Let's welcome today's guest members!
Good evening!
Please introduce yourself!
I'm Rei Fujizo, representative of Team 8 of AKB48 in Kagoshima Prefecture.
I'm Macharin of Team 4 of AKB48.
I'm Mutomu of Team K.
Rei and Macharin used pumpkin cream croquettes twice.
Macharin used pumpkin carbonara.
Do you remember?
Yes, we do.
I remember you saying "stand up" not to touch pumpkin croquettes.
It was cute.
Tomu, you are a regular, aren't you?
Yes, I am.
You have to cook once a week, don't you?
Yes, I do.
Do you cook anything else?
Yes, I do.
That's amazing!
I make simple snacks.
That's amazing!
I make pudding and scones like a craftsman.
I want to eat it!
Me, too!
Really? If we can meet again, I'd love to bring it with me.
Yay! I'm looking forward to it!
I'm going to archive it, so I'll leave it as evidence.
Awesome!
I'm looking forward to it!
This collaboration with Nourin Suisansho is the last one.
However, we received a video message from Mr. Shimomura of Nourin Suisansho, so let's watch it!
Let's start the video!
Good evening, everyone! I'm Shimomura of Nourin Suisansho.
Today is the last episode of "HOUSE48 ONE MORE RECIPE".
We wanted to thank you for your time in the video.
"plus one" project started on April 21st.
As a start for you who are watching this video, we received a lot of milk products as a result of your cooperation in cooking and using milk products for various people.
Yes!
Thank you for your cooperation in "plus one" project, including members of "HOUSE48", staff members and viewers of this channel.
The dishes introduced in this channel are all delicious, so please enjoy milk products in the future as well!
For the coming hot summer, I and my cow will eat yogurt and ice cream and other refreshing milk products and survive the hot summer!
I would be very happy if you could continue to support the Japanese dairy industry by watching this video and continuing to do so in the future.
So, Ochi48 members, thank you for introducing today's delicious recipe!
I'm very happy to think that our one-more recipe is even a little useful.
It was Shimomura-san! Thank you!
So, this one-more recipe will be the last one-more recipe, but I would like to announce the theme!
Here it is!
Soup using dairy products!
Yes, we made it again this time!
Then, there is a video of how we cooked it in advance, so please take a look!
Then, VTR delinquency Rei-chan, please!
Yes! Then, VTR start!
Cute!
Yes, I'm Shimizu Maria of OUC-48!
I would like to make soup now, but I would like to use this pumpkin to make pumpkin potage!
First of all, I will cut this inside!
With a spoon!
Wow!
It's a fraud!
It's a fraud and there is nothing inside!
Then, I will peel off this skin!
I have an image that I can't do it because it's changed so much.
I'm scared of yellow.
Oh, you can do it!
Oh, great!
It's new!
In the end, I was able to do it.
Ta-dah!
It became yellow!
I will cut this!
After all, it will be powdery with a mixer later, so it doesn't matter what shape it is.
But it's easier to cook, so I think smaller ones are better.
I will put the cut ones in a plate and wrap them and heat them up.
I remember it was broken.
I will put it in a plate and heat it up until it becomes soft.
Next, I will cut onions.
Then, I will mix butter and salad oil and cook them.
Butter alone is easy to burn, so I will mix them.
I will heat it up.
Oh!
It's hot!
Oh! It's hot!
It's getting soft.
Oh! It's hot!
I will sprinkle some salt.
I think if you stir-fry the onion well, it will be sweeter and tastier.
Is it ready?
When it is ready like this, I will add the cabbage.
It looks good.
I will stir-fry it well.
Then, I will add milk here.
I added about half of it.
Then, I will add pepper.
I will add a little bit of consommé.
It will be delicious.
Then, I will add butter.
It looks good.
Is it true?
I think it will be tastier when it is well-cooked.
So, I will cover it with plastic wrap.
Cover it with plastic wrap and make it round.
Then, it is ready.
I will cut it to save storage.
Is it true?
I will cut it.
Oh, it is ready.
Hi, I am REI of FUJIZO from OUC FOODIE 8. Nice to meet you.
Today, I will make spinach, bacon and soup with milk.
I like bacon, so I will put a lot of it.
At first, cut it a little thicker than a line and cut it in half again.
Next, cut it horizontally.
Oh, it is like this.
Wow, it looks delicious.
I will wash spinach with water like this.
I will wash it lightly.
I will cut it a little and put it in the microwave for about 40 seconds.
Wow, it looks delicious.
In the meantime, I will peel carrots with a peeler like this.
It looks really good.
I don't have a recipe for making soup with bacon and spinach with carrots.
But I thought it would be pretty if I put carrots in it.
I will cook with carrots in it.
From now on, I will do something cute.
What is it?
I will do something cute.
You are already cute.
I will cut it like this.
When I cut it like this...
What will you do?
Ta-da!
Can you see it?
I will cut it with a peeler like this.
I will put it in the microwave.
Oh, it is hot.
I will wash it with water like this.
I will wash spinach like this.
I will wash it with water like this.
After washing it with water, remove water from it.
If you don't do it, you will have a lot of water when you make soup.
So, wash it well like this.
It looks like my hair.
OK.
As you can see, four packets of soup became like this.
It looks like seaweed.
You are right.
Next, I will cut it into my favorite size.
Before that, I will cut carrots into stars.
I will make cookies.
Oh, wait. It hurts.
It must hurt.
It hurts.
I will cut it with scissors.
Wow.
Look at this. It is also cute.
I will put it on gratin later.
Next, I will put it in a pot.
I will add a little bit of salt.
Then, I will add 400ml of water, two cubes of salt and two sticks of salt.
I will mix them.
Then, I will put it in a pot like this.
When it starts to boil, I will add milk.
I will cut it into small pieces.
It is better to cut it into thin slices.
It is soup, so it is easier to drink if you cut it into small pieces.
I will cut it into small pieces.
I will put it in a bowl because it is warm now.
I will wait for it to boil.
Hello, everyone.
I am Macharin of OYU MEDIUM CUT.
I will make tomato milk soup today.
Before that, I will introduce the ingredients.
Tomatoes, onions, pork, cheese for serving, bread crumbs and vegetables.
And the most important thing, milk.
First of all, I will peel the tomatoes.
I will show you how to do it.
It looks like a cooking show.
I bought a tomato's butt.
I will write "JU" with a knife.
It takes a lot of work.
I will put it in hot water.
I will wait for it.
Then I will put it in cold water.
After putting it in cold water, I will cook it.
Wow, it's floating.
Wow, it's amazing.
It's good and fun, isn't it?
It was fun.
Then I will cook it.
I will get used to it.
First of all, I will put onions in it.
Wow, it smells good.
Then I will put pork in it.
Wow, it smells good.
It smells good.
Then I will put milk in it.
Wow, it's amazing.
I put milk in it.
After putting milk in it, I will put tomatoes in it.
Wow, it's amazing.
Then I will mash it.
The color is getting redder and redder.
I can't see it.
Zoom in.
It's getting redder and redder.
It's blue.
Tomatoes are melting.
I didn't put it in water.
I put it all in milk.
Oh, you are right.
First of all, I will put seasonings in it.
Salt.
Muta-tom
Hi, I'm Muta-tom of OYC48.
Today, I'm going to make clam chowder.
Clam chowder is often served in my house.
But, I've never made it before.
So, I'll do my best for the first time.
What I'm going to make today is a meal in my house.
So, I'll make a lot of it.
I know what you're going to do.
I'll do my best.
Muta-tom is ready.
I think so.
But...
Maybe...
But, it's quite difficult to make it.
Thanks to this project...
It's annoying.
Because it's rolled up.
Like croquettes.
I don't like it.
Let's make it into an apron.
Apron!
Apron is dangerous.
Because it's my mom's apron.
It said it should be about 1cm thick.
It looks like minced meat.
But, I don't like onions, so I don't care about them.
I don't care about their presence.
Because not everyone likes onions.
What are you doing?
I got it from a cat.
It's all in your mouth.
I cut onions.
I don't know if it's about 1cm thick.
It looks like a big minced meat.
It should be okay.
Peel a carrot.
Should I peel it?
I'll do it this way.
This is a carrot.
She's peeling a carrot.
Cut it into thin slices so that it's easy to cook through.
I'm peeling a potato.
Cut it into thin slices so that it's easy to cook through.
Potatoes should be easy to peel.
Potatoes are easy to peel.
Cut it into thin slices so that it's easy to cook through.
I did it!
It's not even close.
It's like this.
When butter is melted, put vegetables in it.
I haven't put butter in it, but can I put it in now?
It's okay.
And I'll probably stir-fry it.
What are you doing?
I'll stir-fry it until it gets soft.
I wonder how soft it will get.
It smells good.
Butter is the best.
Butter and milk go well together.
I think it will be delicious.
I think it's about right.
I will add two spoons of flour.
I will put it in.
Asari clams.
Wow.
It looks delicious.
I will add bacon.
I think I should add water and milk.
It's not for beginners.
How do you know?
It's almost done.
Why do I have to do it every day?
It's a little strange.
Calm down.
It's like a crisis phenomenon.
Hey, stop it!
It's over.
There were a lot of Tsukkomi in your VTR.
It's over.
I didn't do my best.
Let's look back at each menu.
Mine is pumpkin potage.
Rei-chan's is spinach and bacon milk soup.
Macharin's is tomato milk soup.
And Tom-san's is clam chowder.
How was it, everyone?
I can't imagine the taste of Macharin's.
Really?
You can't imagine the taste?
The combination of tomato and milk is amazing.
Haven't you tried it before?
No, I haven't.
How is it?
It's delicious.
Oh, it's a spoiler.
It's delicious.
I'm saying it myself.
It looks like it has a lot of ingredients and it looks delicious.
And vegetables.
I'm curious about the last vegetable.
The next VTR will be completed at once.
Macharin, please play the VTR.
Let's start the VTR.
Macharin's VTR
It looks good now.
Wow, it looks good.
I'll stop boiling.
It already looks like a soup.
Then, I'll use a mixer.
Wow, it's bouncing.
It's this way, isn't it?
I'm sorry.
Wow!
It looks good now.
Wow, it's muddy now.
It's a bad way of saying it, though.
Actually, I want to sieve it, but I don't have a sieve.
So, I'll sieve it with this strainer.
Can I do it?
I can't do it.
Oh, I can do it!
Wow, it's amazing.
I feel like I'm making an amazing dish just by sieving it.
Okay, I'll heat it up.
Again and again.
Now, it's very thick and looks like a soup.
So, I'll use milk to make it like a soup.
I see.
Milk and bread.
Didn't you add milk earlier?
I added milk again.
It's my second time.
Wow, it's very thick.
I like it as it is, but I'll try it with milk.
Is it salt?
Salt and pepper.
It's delicious.
It's very delicious.
What should I do?
Like this, I'll add milk and salt and pepper until it becomes my favorite soup.
Is it what I thought?
I'll add a little more.
I was watching while thinking that advanced people are different.
I'll add a little more.
Okay, it's perfect.
Ta-da! It's done.
It's fast.
It was quite easy.
How long did it take you to make it?
It took me about 40 minutes.
I'll add parsley.
Ta-da! Pumpkin potage is done.
It smells good.
It's hard to tilt it.
I can see it from here.
It's done.
I'll try it now.
It's been about two minutes since it came to a boil, so I'd like to add milk and boil it.
I added 400ml of water earlier, but like milk, it's 400ml, so I'd like to add 400ml.
This is 200ml, so I'd like to add it all.
Thank you for the meal.
It's perfect for 200ml.
It's really 200ml.
It's true.
It's round.
Was it a little too much?
It's better with more milk.
It's delicious.
It looks really good.
Can you see it?
It's like a thin version of stew.
I'd like to boil this for about five minutes.
It's really easy to make.
This spinach and...
It's dangerous! I forgot to add spinach!
It's dangerous!
I forgot!
I didn't even cut it.
I'll add this, too.
I thought it wasn't enough color, but that's what it was like.
It looks like this.
I'd like to boil this spinach and milk for about five minutes and then boil it for about five minutes again.
It's dangerous! I almost forgot spinach earlier.
It's cute!
It's been about five minutes since I added milk, so I'd like to see how it is.
Wow!
At first, I added bacon and carrots without milk.
I thought it was pretty watery, but it's been five or six minutes since I added milk.
It's very creamy and rich because I added milk.
It smells so sweet.
It smells really good.
I'm about to forget about the spinach I bought earlier.
It looks good.
I'd like to put it on this plate.
It's really cute.
Wow, it looks delicious.
You added a lot of bacon, didn't you?
It looks really good.
I'll add carrots, too.
This bacon looks really good.
Ta-da!
It's done!
It's warm.
I'd like to eat it now.
It's cute.
Oh, no! It fell!
The glass was too small.
I gave up.
I'd like to eat it now.
Yes, it's not right.
The amount is just right.
It's definitely on the plate.
It's on the plate now.
First of all, it's not done yet.
Put some cheese on top of it.
Next, it's bread's ear.
The bread's ear is a little outside of the cheese.
You're really good at serving.
Thank you very much.
The pasta we ate last time was also done.
It was amazing.
It was like a restaurant.
Thank you very much.
How is it?
I think it's good.
One more time!
I'd like to add milk.
I'll add 400ml.
A lot of it.
One consomme.
Two teaspoons of cheese powder.
It looks delicious.
The color is beautiful at once.
I'm sure it will be delicious with pepper, but is it okay to add pepper in it as well?
It's okay.
Then, I'll add pepper.
Oh, it came out.
It's great.
It's cool.
What?
Should we put it in?
It looks good.
Oh, it's done.
Yes, it's done.
Clam chowder is done.
It looks delicious.
It's fast.
Oh!
Great!
They all looked delicious.
Right?
They look delicious.
I'm really curious about Macharin's serving.
I haven't seen it all yet, have you?
Right?
I'm really curious about it.
Thank you very much.
Everyone is good at cooking.
But we can look back at the finished product, so let's take a look.
First of all, this is my pumpkin potage.
Oh, it came out.
Oh, it looks delicious.
It looks delicious.
It looks like a lunch set.
It's cute.
That's right.
It's really easy to make and it's done in no time.
What is that spoon?
That's right.
The spoon is...
Can you show me the picture again?
I'm sorry.
Can you show me the picture again?
I'll do it again.
It says "Shimizu Kitchen" on it.
That's right.
When my fans celebrated their birthdays...
That's right.
That's amazing.
That's right.
When my fans celebrated their birthdays, they gave me a lot of food and I also received it.
It's perfect for soup, isn't it?
Right?
That's amazing.
It's fashionable.
I thought it had something written on it.
That's right.
Shimizu Kitchen.
It's fashionable.
Next is Rei-chan's spinach milk soup.
It's cute.
I want it!
I got it!
It's cute!
It's good. It's popular.
It looks delicious.
The next one is Macharin's tomato milk soup.
Wow!
It's stylish!
Thank you.
Wow!
The color is vivid.
Wow!
It's super delicious.
Thank you.
Wow!
I'll display it.
Not at all.
It's nothing compared to yours.
I don't like it.
Wow!
It's amazing.
It's Tomo-san's clam chowder.
Ta-da!
It looks delicious!
It's stylish!
It looks delicious!
Wow!
It's stylish!
Really?
Are you saying it?
No, it's true!
It's true!
I'm happy.
Thank you.
There is a video of Tomo-san eating the clam chowder we made today.
Okay!
Let's start the video!
Okay!
Let's try it!
By the way, this spoon is...
Ta-da!
It says "Gin's Kitchen".
Our fans made it for us.
Let's eat!
It's delicious!
It's sweet! It's sweet and it's well-ground, so it feels good when you chew it.
And I used a lot of milk, but I think it's still good even if you use a lot of it.
And I think it's definitely delicious even if you cool it down and make it into cold soup.
Then, everyone, please try making pumpkin potage!
It's summer, so it's good for training, too.
Yes, it's done! Yay!
It looks like this. There's spinach in it, too.
Thank you for the meal!
It's nutritious.
It's delicious! It's so delicious!
The sweetness of the bacon and the bitterness of the spinach are soaked in and it's really delicious!
It's pretty refreshing and it's not like hotteri, so I mixed water and milk and I think it's perfect for breakfast, too.
I think it's good to make it in winter when you want to warm up.
It looks delicious!
It's true! It's been a while since I mixed it in winter.
Yes, it's done!
Wait a minute...
It's delicious!
I'm a little embarrassed, but it's delicious!
The tomato is sweet and it goes well with milk.
I thought the amount was just right, so I made it well today.
It's very simple, so please try it!
I'm curious about the tomato milk.
I made clam chowder!
Look!
I put parsley on it.
It's delicious!
Really?
It's delicious!
It's like milk!
It's like...
What do you say?
It's like cows swimming in the sea!
It's delicious!
What is it?
The last image of the cow has become my favorite every time.
It appears about three times in a row.
I can't finish without it.
I don't know what you're talking about every time!
I have a picture of everyone's finished product, so I'll show you.
It's the same soup, but it's really different.
Last time, we made seaweed and gratin.
It looked the same, but it tasted completely different.
It looks completely different, and it's very colorful.
Is there anything you're interested in?
I like Rei-chan's. It looks delicious and warm.
I'm happy.
And there's a lot of ingredients, so you can get a lot of nutrition.
That's right.
It looks delicious.
I'm really curious about the tomato milk.
I want to try it.
Have you ever combined tomatoes and milk?
No, I haven't.
Really?
I'm really curious about it.
It looks very easy to make.
Yes, it's very easy.
You can make it right away.
It looks delicious.
This is the last episode of "one more recipe".
So we're going to make another drink with milk.
Let's get started.
Yes, let's do it.
This time we're going to make a lemon russet that's really easy to make.
Have you ever made russet?
No, I haven't.
It looks like something you can buy in a store.
I haven't made it either.
I thought you could only drink it in a store, but this time I'm going to make it here.
The ingredients are 150 ml of milk.
150 ml of milk, everyone.
And there's a lemon russet.
Ta-da!
Everyone has their own lemon russet.
You kept it behind you all the time, didn't you?
Yes, I did.
I kept it behind me all the time.
Add two tablespoons of this to the milk.
And last but not least, add one tablespoon of honey to the milk.
And...
Add all of the milk and mix well!
And that's it!
That's it?
That's it!
Oh!
Wow!
It's so quick, isn't it?
We only used three ingredients.
Really?
And now we have lemon rash.
Would you like to try it?
Yes!
Let's eat!
I'm curious.
Let's eat!
It's good!
Wow!
It's good!
It's refreshing!
It's good!
It's refreshing, isn't it?
The lemon is really good.
It's good, isn't it?
It's like...
It's perfect for summer.
It's refreshing.
Even if it has ice in it, it's definitely good, isn't it?
It's good!
And it's easy!
It's good in an instant, isn't it?
Yes!
I thought it could be a little sourer.
You can add as much as you like.
If you like it sweeter, you can add more honey.
If you like it sour, you can add more lemon.
You can adjust the taste.
It's good!
It's good, isn't it?
I think I'm going to run out of it in no time.
It is said that this lemon rush has a little bit of bone vinegar effect.
And it's summer now and it's getting hot.
It's a perfect drink, so please try it!
Yes, that's it for this delivery.
As an archive, you can see it in the future, so please give it a high rating and comment on the program's completion and what you want me to do in the future!
Please!
Also, thank you for subscribing to the channel of the akb48 group official youtube subchannel akb48ouc48offshalllive channel that is distributing now!
Thank you!
Yes, this collaboration with Norin Aquaculture's +one project will be the last one today, but I've broadcasted it five times so far, but
Tom-san! How was it?
Well, I never thought that a day would come when I would be able to do this kind of cooking-type delivery or program like this, but
even during this period and these five times, I had almost never made anything like this before, so it was a great training and I think I've improved my level as a woman!
It was fun!
It started with me saying "kimchi pasta" at first, didn't it?
Yes!
The misunderstanding of the staff.
Yes, yes, yes, it started with the misunderstanding that the staff could cook me food and they called me here.
But I've never done anything like gyoran-tan or croquette, but I thought I could do it if I did it unexpectedly!
It was like that!
It was great fun!
The food that various members make also looks really delicious and it's amazing that everyone can make it!
It's also an adventure!
It was fun!
And I think it's a little boring to see cute members cooking!
It's cute!
That's right!
And after all, this kind of cooking system is not the case, of course for fans of A.K.A.L.I. !
I hope that we can continue to deliver not only new products but also fun cooking programs in the future, so I will announce the details in the official blog.
By the way, will I continue to be a regular member of A.K.A.L.I.?
Oh, I wonder about that.
What do you think about it?
I'm looking forward to the announcement.
I hope my name is also included in it.
Unfortunately, it's time to say goodbye.
The full release of the state of emergency declaration has been announced, but we can't let our guard down yet, so please continue to wash your hands frequently...
Why did you laugh?
Of course, for those who plan to go out, let's continue to take preventive measures against infection according to the new way of life.
Then, this is the end of One More Recipe. Thank you very much.